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Research Activities
Thesis and Patent

Research Activities

Total 47

Thesis classification Thesis field Publication Title Publication date
Overseas Journal Insects and alternative food products Insects Determination of Triacylglycerol Composition in Mealworm Oil (Tenebrio molitor) via Electrospray Ionization Tandem Mass Spectrometry with Multiple Neutral Loss Scans 2024-05
Overseas Journal Food technology foods Effect of Sugar-Free Jelly on Glycemic Metabolism and Its Potential Health Benefits in Non-Diabetic Adults 2024-03
Domestic Journal Food technology and nutrition Journal of the Korean Society of Food Science and Nutrition Exploring the Impact of Sugar-Free Cookies on Glycemic Metabolism and Potential Health Benefits 2024-02
Overseas Journal Food technology and microbiology Journal of Dairy Science Ameliorating effect of 2ʹ-Fucosyllactose and 6ʹ-Sialyllactose on lipopolysaccharide-induced intestinal inflammation 2024-02
Overseas Journal Food technology and microbiology Journal of Dairy Science Effect of postbiotic Lactiplantibacillus plantarum LRCC5314 supplemented in powdered milk on type 2 diabetes in mice 2024-02
Overseas Journal Fats and oils Journal of oil palm research DETERMINATION OF TRIACYLGLYCEROL COMPOSITION AND ITS CONTENT IN REFINED AND FRACTIONATED PALM OIL BY USING LC-MS/MS WITH MULTIPLE NEUTRAL LOSS SCAN 2023-09
Domestic Journal Microbiology and biotechnology Journal of Microbiology and Biotechnology Characterization of a Potential Probiotic Lactiplantibacillus plantarum LRCC5310 by Comparative Genomic Analysis and its Vitamin B6 Production Ability 2023-01
Thesis Food engineering - A development of packaging film applied to bread with antifungal function using plant-dericed materials 2023-08
Overseas Journal Food Foods Investigating the potential of full-fat soy as an alternative ingredient in the manufacture of low- and high-moisture meat analogs 2023-02
Domestic Journal Analytical chemistry Journal of MASS SPECTROMETRY Quantitative analysis of phthalates using a pyrolyzer gas chromatography/mass spectrometry method 2023-02